What Is a Jelly Roll Pan?

Have you ever arranged elements for a rolled cake, just to understand that you don't have the jelly roll pan that the formula calls for? Keeping your business kitchen loaded with the correct sorts of cake pans can be dubious when there are many assortments accessible. You might be enticed to substitute the required jelly roll pan for another alternative that is as of now in your stock, but most formulas call for specific plans to enable your heated merchandise to turn out as scrumptious as could be allowed. To discover what a jelly roll pan is, what it's utilized for, and how it got its name, continue perusing.

f:id:jemsfork:20190216154047j:plain

What Is a Jelly Roll Pan, and What Can I Use It For?

 A jelly roll pan is a sort of sheet pan that is intended to make meager wipe or sheet cakes that are sufficiently strong to coat with crème, jelly, or different fillings and roll into a chamber shape. They are regularly utilized in formulas for well-known cakes like pumpkin rolls, yule logs, and their namesake, jelly rolls. These pans can be produced using an assortment of materials, but you can most normally discover aluminum or aluminized steel jelly roll pans.

What Are the Elements of a Jelly Roll Pan?

 Most 1/4 estimate jelly roll pans measure roughly 9" by 13" and 1" profound. Also, somewhere in the range of 1/2 measure jelly roll pans can be 12" by 17" and 1" profound. They are typically somewhat littler than half sheet pans, which will, in general, be 13" by 18" and around 1" profound.

What Can I Use as a Jelly Roll Pan Substitute?

 While it is best to utilize a jelly roll pan if your formula calls for it, a half sheet pan is a comparative alternative. This being stated, the extent of a best jelly roll pan is perfect for rolled cake formulas since its length and width are smaller than a half sheet pan, but it is similarly as profound. Much of the time, formulas train you to fill your jelly roll pan nearly to its overflow with the player. That way, your cake turns out pretty much an inch tall and will be sufficiently significant to hold liberal measures of filling. Baking in a half sheet pan instead of a jelly roll pan could create a flimsy cake that breaks when filled or even consumes in the broiler.

Utilizing a Jelly Roll Pan versus a Treat Sheet

 Treat sheets are not reasonable for baking jelly roll cakes since they don't have a rolled edge to contain the hitter for your cake. Treat sheets are planned without edges to advance even baking of treats everywhere on their surface. Frequently, the expression "treat sheet" is erroneously utilized when alluding to a sheet pan. Furthermore, in light of the fact that not all sheet pans have the limited length and width of jelly roll pans, your completed item may turn out more slender and drier than anticipated if you utilize a sheet pan to make a jelly roll cake.

What Else Can I Utilize a Jelly Roll Pan for?

 Jelly roll pans are not just helpful for making rolled cakes. Their lipped edge makes them extraordinary for boiling vegetables, and they can even be utilized for baking treats. Since they are littler than half sheet pans, they are also less demanding to put in your dishwasher and store when you are done.

 While jelly roll pans appear to be like baking sheets, utilizing a half sheet pan rather than a jelly roll pan could destroy your cake. A jelly roll pan's extraordinary measurements are ideal for giving your wipe or sheet cakes the auxiliary trustworthiness they need so as to remain together in the wake of filling and rolling. With a jelly roll pan available, you can make its namesake treat without stressing over breaking, disintegrating, or consuming.